The Sourdough Masterclass was created by the two people behind SimpelSurdej.com — Peter and AnneSofie — a sourdough-loving couple based in Viborg, Denmark, where they also run their own European bakery.
They’ve taught over 18,000 happy customers how to bake naturally fermented bread at home, with a no-nonsense, honest approach that’s grounded in real baking — not food fads or fluff.
At Simpel Surdej, their mission is simple:
Make sourdough accessible, fun, and rewarding for everyone.
Through this masterclass, Peter and AnneSofie bring their best techniques, their tested recipes, and their Scandinavian-style calm to help you bake sourdough you’re truly proud of — one loaf at a time.
Trusted by Thousands Around the World 🌍💚
With 122,000+ followers on Instagram, 37,000+ global YouTube subscribers, and 100+ million video views (but hey — who's counting? 😅)… Simpel Surdej and the MasterClass has become one of the most recognized sourdough brands in Europe.
From our cozy bakery in Viborg, Denmark, we’ve welcomed visitors from around the world — all eager to experience the magic of real sourdough, handmade with care and baked with purpose.
Whether you found us through a crusty Instagram reel, a YouTube deep dive, or the smell of fresh bread on a quiet Danish street — you're in good hands.
In our MasterClass, you're not just learning sourdough.
You're joining a global community of bakers who believe in slowing down, baking better, and enjoying every bite 💚
Your Purchase Is Backed By Our Honest 30-Day Guarantee
We know what it’s like. You buy something online and wonder:
“Will this actually work for me?”
That’s why we want to make this really simple.
Even though it’s only $97 — it’s still your hard-earned money, and we respect that.
So here’s our promise:
Try the Simpel Surdej Masterclass. Watch the lessons. Bake your first loaf.
And if, after giving it a go, you feel like it wasn’t worth it?
I’m completely new to sourdough. Is this course beginner-friendly?
Yes! The Simpel Surdej Masterclass is made for home bakers who want to learn sourdough from scratch — no fancy equipment, no complicated lingo. We teach you everything step-by-step in plain language (and lots of visuals), so you feel confident at every stage.
Do I need any special tools to follow the course?
Not much. You’ll need a few basic baking tools: a bowl, a scale, a good oven, and ideally a Dutch oven or lidded pot. We’ll show you what we actually use in our own bakery — and what you can skip or substitute. You can take a look at our shop www.simpelsurdej.com
How long is the course?
The core lessons take about 2 hours to watch, but you can go at your own pace. You get lifetime access, so you can come back anytime — whether you’re baking your first loaf or your fiftieth.
What language is the course in?
The online Masterclass is in English, but it's taught slowly and clearly. Many of my fellow countrymen are Danish students and we help them follow along easily — and our visuals and step-by-step demonstrations make everything easy to understand.
What exactly do I learn in the course?
You’ll learn how to:
• Make and maintain your own sourdough starter • Mix, fold, proof and bake perfect sourdough loaves • Bake fluffy sourdough buns • Create slow-fermented Danish rye bread • Make sourdough croissants, pizza and potato ciabatta
It’s a complete skillset — not just one recipe.
What if I don’t get good results right away?
That’s normal. Sourdough takes a few tries to get just right — but we give you all the troubleshooting help you need. Plus, you’ll get access to our private community where you can ask questions, get feedback, and share your bakes with other sourdough nerds (like us).
What if I try it and it’s not for me?
No worries — we offer a 30-day money-back guarantee. Just email us, and we’ll refund you. Simple as that.
Is it really worth $97?
We think so — and over 18,000 customers agree. You’re not just buying a recipe — you’re learning a lifelong skill that brings joy, creativity, and (let’s be honest) some of the best bread you’ll ever eat.
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